The Wild Herring
Our dining experiences showcase the region's growing culinary reputation.
sublime Seafood
Recently named Best Seafood Restaurant in Regional NSW at the 2019 Savour Restaurant & Catering Awards for Excellence, The Wild Herring specialises in locally sourced, sustainable seafood. Dine in coastal style overlooking the marina at our signature restaurant Thursday to Saturday evenings as well as on Sunday and Monday evenings in January. Choose from our two or three course menu or let Executive Chef Michael Jenkins decide for you with his signature selection menu with matching wine.
Request a Booking
Please complete the form below to request a booking. Our staff with confirm your reservation by phone within 24 hours.